Pakistan
Pakistan is a country located in South Asia. It shares borders with India, Afghanistan, Iran, and China, and its strategic position makes it one of Asia’s key centers of trade and culture. The country is notable for its rich history, diverse cultures, and natural beauty.
Capital and Important Cities
The capital of Pakistan is Islamabad, a green and well-planned city. The largest and most vibrant city is Karachi, situated on the coast, densely populated and the heart of commerce. Additionally, Lahore, the second-largest city, is another major urban center, known for its beautiful gardens and mosques, as well as its historical heritage and ancient structures.
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Pakistani Culture
The influence of Islam is profound in all aspects of life in Pakistan, shaping both its traditions and daily routines. People are generally hospitable and warm-hearted. Due to the country’s many distinct regions, different languages are spoken and various clothing styles are worn across the nation. Pakistani architecture is also highly rich; intricate decorative elements and stonework can be seen in its historic buildings, especially in mosques and monuments. Pakistanis have a deep appreciation for ornamental arts and handicrafts.
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Language and Flag
Although many languages are spoken in Pakistan, the official language is English, used in formal affairs, while Urdu is recognized as the national language and is understood by the majority of the population. On Pakistan’s flag, the green background represents Islam, the white stripe symbolizes other religions, the crescent signifies progress, and the star stands for the future and enlightenment.
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Pakistani Cuisine
Pakistani cuisine makes extensive use of agricultural products such as wheat, rice, and maize. Meals typically include large quantities of meat, vegetables, and legumes.
Bread and rice are indispensable staples on Pakistani tables. Yogurt also plays a vital role in meals, especially Raita, a mixture of yogurt with various spices and herbs, which is commonly consumed. Traditional dishes include Biryani, a fragrant spiced rice dish, and Paratha, a type of flatbread often made with spinach.
In rural areas, people often have Lassi (buttermilk) for breakfast accompanied by Chapati (chapatti), a type of flatbread, along with meat or vegetable dishes. Lunch tends to be lighter, while dinner features warm, hearty meals.
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Relations with Türkiye
Relations between Türkiye and Pakistan are based on a longstanding friendship and brotherhood that has endured since Pakistan’s founding in 1947, with both countries supporting each other even during their most difficult times. This bond has been further strengthened through institutions such as the High-Level Strategic Cooperation Council.

